When cooking with wine its tempting to use a wine that you didn’t like the flavor of. Why waste the whole bottle when you can just cook with it? Wrong, those flavors that you weren’t too found of will infuse themselves into the dish that you have been slaving away in the kitchen for hours for! BonAppetit suggests what would appear to be the most obvious solution, cook with wine you actually like.
Check out the article here and learn what wines are the best to cook with.